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Veggie Delight

Vegetarian Hors D’oeuvres Buffet

Vegetarians are people, too. And being people, it’s absolutely assured they love appetizers. Pro tip: Don’t trust anyone who doesn’t love appetizers. (Same goes for desserts.)

Portobello Sliders
Caprese Skewers

Cherry tomato, fresh mozzarella cheese, and micro basil artfully pierced with skewers and drizzled with an extra virgin olive oil and balsamic reduction

Seasonal Chop Salad Cups

Fresh, seasonal salad vegetables dressed in a house vinaigrette dressing

Roasted Caponata Bites

Kathie’s famous eggplant caponata served in a roasted sunburst squash—a one bite delight!

Hummus Duo

Served with pita chips and veggie sticks

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© 2018-2023 Black Plate Catering. All Rights Reserved.

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Clients and friends,

As many of you know, our beloved owner, Keith Little, passed away on Friday, January 27, 2023. It is with heavy hearts that we announce the pause of Black Plate Catering, as it would be impossible to live up to Keith’s standards for his delicious food and exceptional service during this difficult time. Please reach out to service@blackplatecatering.com if you have any questions or concerns.

Keith’s family would like to thank each and every one of you for your loyalty, laughs, and support. Keith took so much joy in serving you during your milestones, celebrations, and events, and considered his clients as friends. Indianapolis lost a big smile and an even bigger heart when Keith left this world, but our family is comforted to see all the lives that “Caterer Keith” has touched. It is through you that we see Keith’s loving spirit live on.

Thank you for being a part of his life.

With love,
The Little Family